Thursday, February 15, 2007

Lemon Herb Tofu

This is Lemon Herb Tofu from Vive Le Vegan! It’s really simple to make and doesn’t involve many ingredients. We had this with some Green Goddess Potatoes and Sesame Broccoli. I know the flavours don’t really go, but these are the things I felt like eating at the time!

I really liked the Lemon Herb Tofu, but Wee G didn’t. He did eat it, but he wasn’t keen on having it again. I think the texture was too soft for him, he prefers his tofu fried and crispy. The next day I made the leftover tofu in to a sandwich filling as suggested in the book and also on Dreena’s web site. I added some celery, tomato, grated carrot and Vegenaise. I gave it to Wee G and when he was on his final bite of the sandwich I asked him what he thought of the filling. “It’s reeeaaally nice” he replied. Ha...sucker!!

4 comments:

Brooke said...

I've heard a lot about this tofu recipe..I bet my little one would like it as a sammich filling, she loves tofu.

Harmonia said...

Looks great...I've tried the Tofu recipe before...might have to try it again...but those Green Potatoes...yummers...now that's something I will have to TRY...thanks for commenting on my blog, btw

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